Small Green Salads are just one of the options available to vegetarians on campus. By Jackson Moran ’21 THE ROUNDUP Michael’s Catering does not currently provide diverse foods for students who prefer not to eat animal products with the ability to eat as a vegetarian and still have a satisfying, healthy meal. Each year […]
- by Roundup
- May 12, 2010
Chicken tenders, pizza and soda have been staples at Michael’s for the last four years, but more recently healthier alternatives have found their way onto the food provider’s menu.
The healthy options may not be as appealing to students as the standard lunchtime fare, but the options are in place. These include yogurt parfait, mixed fruit cups and garden salad.
Mr. Chris White, a health and sports medicine teacher, said he understands students may be more tempted to choose pizza over yogurt, but still would like to see more healthier alternatives offered.